Upon their arrival in Seoul, the CUHK students embarked on an exploration of the city’s diverse cultural landscape. They began their adventure by visiting traditional markets where they had the opportunity to taste Korean delicacies like Bindaetteok (mung bean pancakes) and Makgeolli (fermented rice wine). Not stopping there, they also participated in a Korean cooking class, where they learned to prepare Korean traditional dishes themselves.
The cultural immersion continued with a visit to Gyeongbokgung Palace, where the students dressed in hanbok, traditional Korean attire. Walking through the palace grounds, they discovered the intricate history behind each building and gained insights into Korea’s past. The experience offered them a glimpse into Korea’s historical architecture, traditional clothing, and culinary practices.
Korea's New Culture: Visiting DDP(Dongdaemun Design Plaza), Hongdae, Sungsu-dong
But the journey didn’t end with the past. The students also explored modern South Korea, visiting iconic spots like Dongdaemun Design Plaza, Hongdae, and Seongsu-dong. These areas are renowned for their cutting-edge architecture and the vibrant 'Gen-Z' culture that thrives in contemporary Seoul. By experiencing both the historical and modern facets of Korea, the students were able to appreciate the country’s evolution and envision its future.
